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Pharmacology of Pain. Proceedings of The First International by R. K. S. Lim, D. Armstrong, E. G. Pardo

By R. K. S. Lim, D. Armstrong, E. G. Pardo

Pharmacology of ache, quantity nine provides the lawsuits of the third overseas Pharmacological conferences held in Sao Paulo in 1966. The ebook comprises papers at the mediators of ache; proteolytic enzymes as mediators of soreness; and desensitization with capsaicin and comparable acylamides as a device for learning the functionality of discomfort receptors. The textual content additionally covers the sensitization of nociceptors through 5-hydroxytryptamine in guy; the prospective function of serotonin in affective element of discomfort behavioral response within the rat; and using ache brought on practical impairment for assessing analgesic motion. Papers at the medical pharmacology of analgesics and analgesic antagonists; behavioral mechanisms of human discomfort; and primary anxious mechanisms excited about soreness and analgesia also are thought of. The publication extra tackles the neuropharmacology of soreness and analgesia; the interrelationship of cortical and subcortical discomfort structures; and the interplay of speedy- and slow-conducting fiber platforms concerned about ache and analgesia.

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Extra info for Pharmacology of Pain. Proceedings of The First International Pharmacological Meeting, Stockholm, 22–25 August, 1961

Sample text

If the sensitivity of pain receptors after a weak capsaicin desensitization is regained, their stimulation by chemical means induces again a discharge of the neurohumor. e. the inflammatory reaction induced by each successive stimulus rapidly decreases and this phenomenon is always associated with a rapid adaptation of the pain sensitivity. The parallelism between pain sensitivity and neurohumor release is obvious. It is a most remarkable fact that the process of chemical reception of pain is associated regularly with the release of neurohumor.

2 5 1 , 136 (1965). 12. , JANCSO-GÄBOR, A. , Pain and inflammation induced by nicotine, acetylcholine and structurally related compounds and their prevention by desensitizing agents. Actaphysiol. hung. 1 9 , 1 1 3 (1961). 13. , Depolarization of sensory terminals and the initiation of impulses in the muscle spindle. / . Physiol. Lond. I l l , 261 (1950). 14. , Beziehung zwischen chemischer Konstitution und scharfen Geschmack bei Säureamiden. Chem. Zentbl. 9 9 , 1028 (1928). 15. KROGH, Α . , The Anatomy and Physiology of the Capillaries, Yale Univ.

605 (1963). 11. JANCSO, N . und JANCSO-GÀBOR, Α . , Die Wirkungen des Capsaicins auf die hypothalamischen Thermoreceptoren. Arch. exp. Path. Pharmak. 2 5 1 , 136 (1965). 12. , JANCSO-GÄBOR, A. , Pain and inflammation induced by nicotine, acetylcholine and structurally related compounds and their prevention by desensitizing agents. Actaphysiol. hung. 1 9 , 1 1 3 (1961). 13. , Depolarization of sensory terminals and the initiation of impulses in the muscle spindle. / . Physiol. Lond. I l l , 261 (1950).

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